Apricot Virgin Oil-Organic, Italy (Cosmetic grade)

• Botanical Name: Prunus Armeniaca
  Origin:        Italy
  Method of Extraction: Expeller Pressed
  Parts used: Kernels
  Color: Clear with a Yellow Tinge
  Absorption: Medium
  Aromatic Description: Faint Peach Sweet
  Aroma Strength:  Low
  
• Notable Components:
  Oleic acid 58% - 72%, Linoleic Acid 22% - 32%, Vitamin A, Vitamin E
  
             Apricot kernel oil is easily absorbed into the skin and won't leave a greasy feeling afterwards. It is excellent for skin protection, being both an emollient and nourishing oil and is beneficial to relieve itching, eczema, dry, sensitive skin and nourish aging skin. It can be used at 100% strength or with other oils added. It has a light yellow color, a light texture with a faint fruity/vegetable aroma. It is highly regarded for its skin care and healing properties.
            Apricot oil can be used interchangeably with Almond oil for massage. Apricot oil is almost identical in texture and use to sweet almond oil and is a good alternative to sweet almond oil for people with nut allergies. It is rich in vitamin E which gives it a longer shelf life than the many other carrier oils.
  Apricot Oil can keep in cold temperatures will helps extend their shelf life.
  

Caution: Generally Regarded as Safe (GRAS) however, Aroma & More recommends testing on a small area of skin to check for reaction before using on larger areas.